eka-dina Å›Äly-anna, vyañjana pÄá¹…ca-sÄta
Å›Äka, mocÄ-ghaṇṭa, bhṛṣṭa-paá¹­ola-nimba-pÄta
lembu-ÄdÄ-khaṇá¸a, dadhi, dugdha, khaṇá¸a-sÄra
Å›ÄlagrÄme samarpilena bahu upahÄra

 eka-dina - one day; Å›Äli-anna - cooked rice made of Å›Äli paddy; vyañjana - vegetables; pÄá¹…ca-sÄta - five to seven different kinds; Å›Äka - spinach; mocÄ-ghaṇṭa - curry made from banana flowers; bhṛṣṭa - fried; paá¹­ola - paá¹­ola vegetables; nimba-pÄta - with leaves of the nimba tree; lembu - lemon; ÄdÄ-khaṇá¸a - pieces of ginger; dadhi - yogurt; dugdha - milk; khaṇá¸a-sÄra - sugar candy; Å›ÄlagrÄme - unto Lord Viṣṇu in the form of the Å›ÄlagrÄma; samarpilena - offered; bahu upahÄra - many other varieties of food.


Text

“One day My mother, ÅšacÄ«, offered food to ÅšÄlagrÄma Viṣṇu. She offered rice cooked from Å›Äli paddies, various kinds of vegetables, spinach, curry made of banana flowers, fried paá¹­ola with nimba leaves, pieces of ginger with lemon, and also yogurt, milk, sugar candy and many other foods.

Purport