pacyantÄá¹ vividhÄḥ pÄkÄḥ
sÅ«pÄntÄḥ pÄyasÄdayaḥ
saá¹yÄvÄpÅ«pa-Å›aá¹£kulyaḥ
sarva-dohaÅ› ca gá¹›hyatÄm
pacyantÄm - let the people cook; vividhÄḥ - many varieties; pÄkÄḥ - of cooked foods; sÅ«pa-antÄḥ - ending with liquid vegetable preparations; pÄyasa-Ädayaḥ - beginning with sweet rice; saá¹yÄva-ÄpÅ«pa - fried and baked cakes; Å›aá¹£kulyaḥ - large, round cakes made from rice flour; sarva - all; dohaḥ - what is obtained by milking the cows; ca - and; gá¹›hyatÄm - let it be taken.
The word sÅ«pa indicates bean broth and also liquid vegetables. Thus to celebrate the Govardhana-pÅ«jÄ, Lord Kṛṣṇa called for hot preparations such as soup, cold preparations like sweet rice, and all types of milk products.